About us
Eero is located at the rooftop of the former American Embassy in Oslo and is named after the building's architect, Eero Saarinen.
Here, you can soar above the city.
In the bar and lounge, you can enjoy views of the Royal Palace Park and the Oslo Fjord while we serve classic and creative cocktails, along with a selection of wines from our extensive wine cellar. During the summer, we invite you to one of the city's most spectacular rooftop terraces.
In our intimate 22-seat restaurant, head chef Charles Taylor prepares an exciting 7-course menu from our wood-fired oven, while Erika Eie offers intriguing beverage pairings from the bar and cellar. If the restaurant is fully booked or you're just in the mood for a light bite, you can sample several of Chef Charles’ dishes from the bar menu, featuring freshly baked bread, snacks, and small plates with a focus on seafood.
The Bar
In the bar and lounge, you can enjoy views of the Royal Palace Park and the Oslo Fjord while we serve classic and creative cocktails, as well as a selection of wines from our extensive wine cellar.
Stopping by for a drink before or after the cinema? Or planning to make a whole evening of it? We offer an exciting snack menu from head chef Charles Taylor’s kitchen.
The Restaurant
Eero is a rising star on Oslo’s dining scene. In the intimate 28-seat restaurant, head chef Charles Taylor serves a seasonal 7-course menu.
Pescatarian and vegetarian options are available upon request. Wine pairings feature selected aged wines from the Embassy’s cellar.
Michelin Guide Recommendation.
«Eero hits the mark.» Aftenposten, 5/6 stars
“Wood-fired heaven on the top floor.” Matogdrikke.no.
The Terrace
Eero is located on the rooftop of the former American Embassy in Oslo and is named after the building’s architect, Eero Saarinen.
Here, you can soar above the city.
Private Events at Eero
Invite friends, colleagues, or clients for an unforgettable experience at the rooftop of the former American Embassy! Soar above the city while enjoying cocktails, award-winning wines from our cellar, and dishes prepared by head chef Charles Taylor in our wood-fired oven.
Our exceptional rooftop terrace offers breathtaking views of the Royal Palace Park and the Oslo Fjord. It’s perfect for hosting events for up to 300 guests! The terrace can also be divided into smaller sections, providing your group with exclusive access to a private area complete with its own bar.
Want a DJ? We can help arrange that too.
During winter, we offer an indoor capacity of up to 100 guests.
Whether you’re planning drinks and a DJ, a four-course dinner, mingling, or formal seating, we’ll help tailor your event to perfection. Contact us to create your custom experience.
